Combine sour cream, lemon juice, sugar, salt, drained pineapple, banana and food coloring.Lightly fold in nuts and cherries.Spoon into paper muffin cups, which have been placed in 3-inch muffin pans ...
Wash cucumbers; put dill in bottom of each jar.Place cucumbers neatly in jar.Bring vinegar mixture to boil.Pour over cucumbers. Add alum. Put on lids.Set aside to cure for 6 weeks.Mixture can be sav ...
Place cucumbersinstoneor\tglassjar.Cover with boiling water.Letstand\t24hours.Drainoff water.Cut cucumbers indesired pieces.Add alum and cover with boiling water.Letstand 24 hours.Rinse in clear wat ...
Using medium size pickle, frost with cream cheese.Roll in chopped dried beef and chill until firm.Cut crosswise and serve with toothpick. ...
Mix well, then cook for 3 minutes over medium heat or until the mixture thickens.Let cool and refrigerate. ...
Combine gelatin in 1 cup boiling water.Set aside to cool. Preheat oven to 275\u00b0.Combine nonfat dry milk and 3 cups water. Add canned milk and sugar and gelatin mix.Blend yogurt with remaining wa ...
Combine figs, sugar and jello.Cook until thick and transparent (about 35 to 40 minutes).Makes 4 pints.Wash jars in hot, soapy water.Rinse well.Place jars and lids in pot of boiling water.Boil at lea ...
In a large pot, place onions in water to cover.Cook for 10 minutes.Remove.With one fork, secure onion; pull out 1/2 inch onion center with another fork.Fill with cheese.Place in a greased baking dis ...