Preheat oven to 375 degrees. Toss blueberries with blackberries, lemon juice and zest, 1/4 cup flour and sugar.Transfer to a lightly buttered 9\" pie dish Place 3/4 cup of flour, oats, brown sugar s ...
Muddle the blackberries, lime, mint and basil with a wooden spoon. in the bottom of a glass pitcher.stir in the agave nectar and rum.divide the mixture between four ice filled glasses and top with s ...
Put the peas into a saucepan and cover with water. Place over high heat and bring to a boil.Cook 1 minute, remove from heat and drain.Put the peas into a blender, add the tarragon, salt, pepper and ...
Combine sugar, cornstarch, and cinnamon in a small saucepan.Stir in apple juice and lemon juice.Cook and stir over medium heat until thickened and bubbly.Cook 2 minutes.Remove from heat and add butt ...
Combine all ingredients in a marinating container.Add sliced beef.Dehydrate in dehydrator following manufacturers' specifications for jerky. ...
Fry onions in the butter. Stir in nuts; fry until golden.Remove from the heat, add apricots, breadcrumbs, parsley and lemon zest. Mix in the egg and season.Use half to stuff the neck end of the turk ...
Make sure you wear rubber gloves!I learned the hard way the first time I made these-- my hands burned for a day or two!Remove the stem end from the jalapenos and remove seeds from inside.Slice jalap ...
Soak cherries in either brandy or sherry, set aside. Heat oven to 425x.Sprinkle salt and pepper, 1/2 teaspoon paprika and 1/2 teaspoon cinnamon on chicken breasts, which have been sliced in half to ...
Peel and chop the pineapple coarsely.Place pineapple,mint and water in a bleder.Blend thoroughly.add honey to taste.Serve unstrained,chilled or over ice cubes. ...
Place all ingredients in a food processor on low to keep the chunks.Serve with corn tortillas and voila! ...