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Frozen Strawberry Salad

Beat cream cheese with sugar.Set aside.In large bowl combine remaining ingredients.Mix well and add cream cheese. Spoon into ring mold.Freeze overnight.Serve frozen.Set out about 1/2 hour before ser ...

Strawberry Fig Preserves

Mix together. Bring to a boil. Boil about 3 minutes. Put in jelly jars and seal. May also use raspberry jello. ...

Maple-Glazed Salmon

Prepare grill, heating to medium. ...

Blackberry Cake

In a large bowl, mix flour, sugar, eggs, shortening, cinnamon, buttermilk, vanilla and water.Add blackberries.Bake in preheated oven at 350\u00b0 for 30 to 35 minutes or until cake springs back when ...

Frozen Pickles

Mix cucumbers, onions and peppers in large bowl.Mix sugar, vinegar, salt and celery seed.Pour over cucumber mixture. Refrigerate 24 hours.Put into plastic containers with lids and place in freezer. ...

Canning Peaches

Wash and peel peaches.Put peaches in quart jars.Pour hot syrup over peaches and seal.Microwave the sugar and water for 3 to 5 minutes.Process in pressure cooker for 8 minutes at 5 pound pressure.Mak ...

Sun Dill Pickles

You will need a gallon glass jar. ...

Quick Homemade Chili

Lightly brown beef in skillet, add onions and garlic.Cook until tender; drain fat.Add remaining ingredients, stirring occasionally.Cook 45 minutes.Makes 4 servings. ...

Fried Green Tomatoes

Slice tomatoes into bowl and cover with buttermilk. Let stand about 5 minutes. Mix flour and salt. Take each tomato slice from milk and dredge in flour mixture. Place slices on wax paper and let sta ...

Hot Pickles

Wash and drain cucumbers; slice into spears.In quart jar, put garlic, dil seed, pepper, alum, dill and cucumbers.Boil water, vinegar and salt together.Pour into each jar and seal. ...

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