In a large bowl, dissolve sugar in water.Add juices. Refrigerate for 2 hours or until chilled.Just before serving, stir in soda.Yields 7 1/2 quarts. ...
Combine berries, candied ginger, vodka and wine in a large jar with a screw-top lid.Place in a cool, dark place for 1 month to steep.Crush berries with a wooden spoon; steep for another 4 days.Strai ...
Finely shred 1 teaspoon orange peel from 1 orange; set aside. Peel and slice the 2 oranges cross-wise.In a glass serving bowl, arrange orange slices on bottom.Top with 3 layers of desired fruits.Cov ...
Dissolve coffee in 1/2 cup water.Add to hot sugar water; bring to a boil.Put vanilla bean and vodka in milk jug and add sugar mixture.Set in fridge to age for a couple weeks. ...
Mix altogether and serve with a pretty ice ring.Serves 75 to 80. ...
Mix the ingredients together and heat in large pan, coffee maker or crock-pot. ...
Let sherbet and ice cream get to room temperature (10 - 15 minutes). ...