Dissolve sugar in boiling water.Let cool.Mix all ingredients except strawberries.Pour over ice cubes.Add frozen berries.Serve when chilled. ...
Put chicken pieces in shallow baking pan, skin side up.Mix other ingredients well.Pour over chicken and bake at 350\u00b0 for 1 1/4 hours, basting every 14 minutes until chicken is tender and nicely ...
Dilute the frozen juices with 6 cans of cold water.Add lime sherbet and ginger ale.Stir well.Garnish with lemons or limes. ...
Mix all ingredients, except ginger ale and strawberries.Mix well to dissolve sugar.Chill.Just before serving, pour mixture in punch bowl.Add ginger ale.Garnish with strawberry slices. Use ice ring i ...
In a blender, combine all ingredients. Blend on high speed for 20 to 30 seconds. Store in a tightly sealed container in the refrigerator. Shake well before serving. ...
Mix first 5 ingredients thoroughly.Add syrup and bourbon; mix well.Form into one-inch balls, then roll in powdered sugar. Makes approximately 30 balls. ...
Mix rinds of lemons and oranges, corn syrup and brandy and let mellow in refrigerator for a week. ...
Soak beans in water overnight.In the morning, discard water and wash beans.Put beans and 6 cups water in crock-pot.Dice onion and garlic and add to crock-pot.Add salt, pepper and green chili.Cube tu ...
Combine Kool-Aid, water and sugar in punch bowl. Add half the sherbet and half the ice cream.Mix well. Add ginger ale, remaining sherbet and ice cream. Stir until frothy.Serves 24. ...
Beat egg yolks, stir in milk.Add lime juice slowly.This mixture will thicken; pour into cool graham cracker pie shell. Make meringue of the four egg whites, beating in powdered sugar. Sprinkle a lit ...