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Crunchy Asian Spiced Nuts

Preheat oven to 300 degrees F; line a baking sheet with parchment paper, then spray with cooking spray.Separate egg white from yolk into a large bowl (reserving yolk for another use); whisk egg whit ...

Honey-Coated Shortbread

Use a 9-10\" tart pan with removable bottom or a shortbread mold. Spray with Pam. You can even use a regular baking pan, maybe 9 x 11 but you may have trouble removing the first couple of pieces.Pla ...

Vanilla Bourbon Bbq Sauce

1.Cook off the Bourbon until the alcohol has evaporated.2. Add Tomato Sauce, Molasses, and Brown sugar. Stir until brown sugar is well dissolved.3. Add Garlic, Onion Salt, Vinegar, Turmeric, Smoke, ...

Honey Moist Cornbread

Heat oven to 400*F.grease a 9 inch baking pan, set aside.in a bowl mix together, cornmeal, flour, sugar, salt and baking powder, using a wire whisk, give it a couple of swirls to blend the dry ingre ...

Island Punch Juice

Wash and prepare ingredients.Juice ingredients.Optional: Add rum to taste. ...

Honey-Pineapple Chicken

For marinade, combine all ingredients except the chicken in a large saucepan. Bring to boiling. Reduce heat and simmer uncovered for 15 minutes, stirring occasionally. Let mixture cool to room tempe ...

Honey Lime Shrimp

In a large ziploc bag, combine all the marinade ingredients. When everything is well-combined, add the shrimp, squeeze as much air as possible out of the bag, and close it up. Place it in the fridge ...

Walnut Quickies

Warm the butter, condensed milk, sugar and vanilla in a large saucepan. Take off heat.Add the flour, walnuts, baking powder and salt.Spread into a greased cookie sheet type pan (with sides) and bake ...

Raspberry Brandy Trifle

Custard Sauce: In a heavy saucepan, combine 1/2 cup milk & cornstarch. Stir with wire whisk until cornstarch dissolved. Add remaining 2.5 cups of milk and sugar. Cover over moderate heat. Stir until ...

Classic Beef Stroganoff

Cut meat diagonally into very thin slices.Saute mushrooms and onions in butter until tender; remove from skillet.Brown meat lightly on both sides in same skillet.Set aside 1/3 cup consumme; stir rem ...

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