Pour popcorn into a bowl coated with cooking spray; set aside. Melt butter in a saucepan over low heat; stir in next 4 ingredients.Bring to a boil over medium heat, stirring constantly.Boil, without ...
Heat cranberry juice, red hots and 1 c. water until candy is dissolved.Add remaining ingredients.Mix well.Serve hot or cold.Yield 8 servings. ...
Place cinnamon sticks and cloves in jar of honey.Cap tightly.Put honey jar in a pot and cover with hot water.Leave in water 1 hour changing it a couple of times.Let cool with cover still on.Leave cl ...
Make Kool-Aid according to directions.Make orange juice according to directions.(Leave out some water if to be served with ice.)Chill.Pour in ginger ale just before serving. ...
Mix peaches and banana in blender.Finely grate skin of one lemon, then juice 3 lemons.Mix peaches, banana, lemon rind, lemon juice, pineapple juice and orange juice in a large container.Add enough w ...
Heat on low flame and stir until nuts are coated good.Pour onto paper towels and separate to cool.Can be stored in can or jar for later. ...
Mix ice cream and powdered sugar with mixer.Melt butter and cool.Add brown sugar.Stir. ...
Dissolve gelatin in boiling water.Add next 3 ingredients. Stir in 1 tray of ice cubes until melted.Spoon in sherbet. Serve immediately or let stand at room temperature. ...
Heat oven to 350\u00b0.Spray 13x9 inch pan with nonstick cooking spray.Combine flour, 1/2 cup brown sugar and salt in food processor; pulse until blended.Add 1/2 cup butter; pulse until mixture rese ...
Mix all together and pour half of batter into a greased 9 x 13-inch pan. Then mix filling for cake. ...