For each cocktail combine 2 oz of the above Planter's Punch Mix in a tall glass with ingredients listed above for one cocktail.Makes 1/2 gallon punch base. ...
Place ice in blender and crush for 20 seconds.Add remaining ingredients.Blend until smooth.Use half lime to coat glass rims and then dip in salt.Pour into glasses and enjoy! ...
Combine mint leaves, 11/2 cups water, and sugar in a medium saucepan. Bring to a simmer and cook, stirring often, until sugar is dissolved, about 4 minutes. Cover pan, remove from heat, and steep 10 ...
In a 4- to 6-cup widemouthed jar, make sure it's a jar you can seal, combine 1 bottle sake and 1 cup sliced fresh pineapple or sliced mango.Cover and put in refrigerator until sake has a subtle frui ...
Equipment:Martini shaker or pint glass.Shaking tin.Cocktail strainer.Preparation:Do ahead: In blender, puree entire can of tropical fruit salad until smooth. Set tropical fruit puree into a separate ...
For sugar rim-wit the rim of a chilled glass in simple syrup and dip into superfine sugar several times to ensure coverage.Combine the cream, tequila, vanilla schnapps, and simple syrup in a cocktai ...
Peel the carrots and cut into serving size pieces.Steam or boil until just tender.Drain carrots.Add honey and stir carrots until they are coated with honey.If using sesame seed, add sesame seed to c ...
heat the oil in pan and add cardamom powder .fry for few seconds now add milk powder and fry it on low heat until it turn into golden.add four eggs and cook until the eggs mixx milk powder very well ...
Preheat oven to 325 degrees Fahrenheit. Simmer the bourbon in a small saucepan over medium heat until reduced by a quarter, just a few minutes. Blanch the pecans in boiling water for 1 minute ( blan ...
Use a large glass container (at least 1.5 liters) with an airtight lid.Use good quality vodka and keep your original bottle as you'll need it to strain the infused mixture into.Place the grapefruit ...