Mix vanilla wafers, powdered sugar, cocoa and walnuts together.Add corn syrup and bourbon or rum; mix well.Roll into 1-inch balls, then roll in powdered sugar. ...
Dissolve jello and sugar in hot water.Add cold water, pineapple juice and lemon juice.Freeze in gallon milk jug or otherlargecontainer.Removefromfreezerabout 4 hours beforeservingandmixwithginger al ...
Peel and trim onions.Cut in half and place in a buttered, oblong baking dish.Combine remaining ingredients and pour over onions.Bake at 325\u00b0 for 1 hour or until tender. ...
Grate rind from lemon, lime and 1 orange.Place rind in basket of percolator.Squeeze juice from fruit into percolator. Slice remaining orange.Pour Hawaiian punch into percolator with fruit juices.Ins ...
Place all ingredients in blender and blend until smooth. Refrigerate for 1 hour before serving.Serve with bite-sized fruit pieces, melon balls, berries, etc. ...
Dissolve the Jell-O and Kool-Aid in the boiling water.Add sugar and cold water.Add lemonade, orange juice and pineapple juice.Just before serving, add chilled ginger ale. ...
Mix bananas, orange juice, lemon juice, sugar and water. Stir mixture thoroughly and freeze in refrigerator trays.When ready toserve,filllarge glasses about 1/3 full of frozen mixture, then finish f ...
Crush soda crackers to fine crumbs; set aside.Beat egg whites until firm.Add sugar and baking powder.Mix.Add soda cracker crumbs, nuts and vanilla to egg white mixture; fold together.Pour into butte ...
Stir together cranberry raspberry juice and lemon juice. Slowly pour in ginger ale.Add raspberries; pour over ice.To serve, garnish with mint leaves. ...
Mix Kool-Aid and sugar.Add pineapple juice.Place in punch bowl.Add pineapple and sherbet.Pour ginger ale over sherbet. ...