Special Occasion Punch - cooking recipe
Ingredients
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1 1/2 c. sugar
2 c. water
1 (46 oz.) can unsweetened pineapple juice
6 c. orange juice
3 c. lemon juice
12 (7 oz.) bottles 7-Up
2 trays ice cubes
Preparation
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Mix sugar and water; simmer for 5 minutes.
Chill.
Chill juices and 7-Up.
Mix sugar and juices in bowl.
At serving time, pour in 7-Up.
Add ice cubes; garnish with mint leaves.
Makes 7 quarts or about 60 punch cups.
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