Special Occasion Punch - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 c. water
    1 (46 oz.) can unsweetened pineapple juice
    6 c. orange juice
    3 c. lemon juice
    12 (7 oz.) bottles 7-Up
    2 trays ice cubes
Preparation
    Mix sugar and water; simmer for 5 minutes.
    Chill.
    Chill juices and 7-Up.
    Mix sugar and juices in bowl.
    At serving time, pour in 7-Up.
    Add ice cubes; garnish with mint leaves.
    Makes 7 quarts or about 60 punch cups.

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