Fruit Punch - Delphi - cooking recipe

Ingredients

1 can pineapple (including syrup)
1 can peaches (including syrup)
1 large can frozen orange juice
1 large can frozen lemonade
1 tsp. vanilla
1 qt. water

Preparation

Blend ingredients in a blender until smooth.
Add 1 cup punch base to 1 quart water.
Serve cold.