In a teapot, pour boiling water over tea bags. Cover and brew for 5 minutes. Cool.In a chilled 4-quart punch bowl, blend peach nectar with tea.Add champagne or seltzer.Top with scoops of yogurt and ...
Combine ingredients in order shown and turn into pie shells and chill.Delicious!! ...
In a shallow bowl, beat egg; add honey.In a plastic bag, combine crackers and salt.Dip fish in egg mixture, then shake in bag until coated.In a skillet, cook fillets in oil for 3-5 minutes per side ...
Soak the vanilla bean in the vodka for 2 days.Boil 1/3 cup water and add instant coffee.Dissolve sugar in 2/3 cup water and add to rest of ingredients.Now add rum.Bottle in tightly capped bottle.The ...
Mix all the ingredients in a very large bowl or pot.Place in several containers and freeze. ...
Use a mold size of punch bowl.Arrange 7 or 8 cherry halves (from fruit cocktail) in bottom of mold.Garnish with sprigs of fresh green holly (washed).Add 1/2 inch water and freeze.Add remaining fruit ...
In 3-quart bowl, or plastic pitcher, mix all 3 ingredients with a wooden spoon.Freeze, stirring occasionally, until mixture becomes thick slush, about 8 hours.Ladle into long stemmed wine glasses an ...
In a blender container, process 1 cup of water, bananas and sugar until smooth.Pour into a large container; add the concentrates, pineapple juice and remaining water.Cover and freeze.Remove from fre ...
Baked pastry shell or graham cracker crust.Dissolve gelatin in cold water and let stand 5 minutes.Add 1/2 cup of the sugar, lime juice and salt to the beaten egg yolks.Beat well and cook over boilin ...
Pour ginger ale over frozen juice in punch bowl.Add sherbet. ...