Mix water and sugar in large container until sugar dissolves (overnight if need be).Add frozen lemonade and orange juice. Add pineapple juice.Put bananas through blender.Mix all these ingredients to ...
Melt red hots in pineapple juice.Add grapefruit juice mix; then add the chilled ginger ale. ...
Mix and freeze.Serve 1/2 slush with 1/2 ginger ale or 7-Up. ...
Make in a 10 to 12-cup electric percolator.Put spices into basket.Put liquid into the pot.Let percolate until hot.Pour into heatproof cups or mugs.Makes 1 1/2 quarts. ...
Simmer sugar and water until sugar is dissolved.Cool and pour over raspberries in a wide-mouth gallon jar.Add liquor. Cover loosely and set in a cool, dark place for 3 months.Strain out raspberries ...
Chill juice and ginger ale.Mix well in punch bowl.Add about 4 or 5 cups of ice cream.Serve. ...
Place chicken breasts in a shallow bowl.Mix garlic, salt, sugar, mustard, vinegar, lime and lemon juices, blending well. Whisk in olive oil; add pepper.Pour mixture over chicken.Cover and refrigerat ...
Cream shortening and 2 cups sugar in a bowl until smooth. Beat in eggs and honey.Add dry ingredients and vanilla, mixing well.Shape into 1-inch balls.Roll in sugar.Place 2 inches apart on baking she ...
Juice the oranges and grind rinds.Place rinds in bowl. Cover with boiling water.Let stand for about 5 minutes.Strain. Mix orange water with sugar and citric acid.Add fruit juices and water; mix well ...