In small bowl, beat together egg white and water. Stir in pecans, stirring until all surfaces are moistened. Mix together sugar, salt, cinnamon, cloves and nutmeg; sprinkle over pecans, mixingwell. ...
Combine sugar and water in saucepan; boil mixture until dissolved.Let cool.Add mashed bananas, pineapple juice, orange juice and lemon juice.Mix well and pour into ice cube trays. Place a maraschino ...
Cook cake as directed on box in 13 x 9-inch cake pan.Remove from oven and using a large straw, punch holes all over cake while it is still hot.Pour cream of coconut and Eagle Brand milk over top of ...
Mix Hula Punch and Sprite. Add sherbet by the spoonful.Mix and serve.Serves 12 to 24. ...
Mix first 6 ingredients together and freeze.Remove from freezer six hours before serving.When served, add 1 package frozen strawberries and 1 small can pineapple. ...
In large bowl dissolve lemon and lime Jell-O in hot water. Set aside to chill but not set.Add crushed pineapples (drained), evaporated milk, nuts, cottage cheese and mayonnaise.Pour into large mold ...
Heat slowly, stirring, until sugar melts.Spicy flavor improves as it stands. ...
Juices must be chilled.Dissolve Jell-O and sugar in boiling water.Cool.Add chilled pineapple juice and ginger ale just before serving. ...
In a large punch bowl, combine concentrates and apple juice. Stir in ginger ale.Spoon sherbet into bowl.Serve immediately. ...
Make lime Jell-O; chill until it is the consistency of unbeaten egg white.Beat with mixer until it gets foamy; gradually add bits of softened cream cheese and beat well.Add sour cream and continue b ...