Non-Alcohol Glögg (Finnish Christmas Hot Spiced Punch) - cooking recipe

Ingredients

1 liter black currant juice, grape juice or 1 liter other berry juice
2 -3 cinnamon sticks (broken into pieces)
5 cardamom seeds
2 teaspoons citrus peels
4 -5 cloves (crushed or broken)
1 pinch nutmeg
2 -3 pieces fresh ginger
1 anise seed (optional)
1 allspice (optional)
1 apple, sliced
1/3 cup raisins
1/2 cup sugar

Preparation

In large kettle, combine all ingredients.
Heat slowly, until the drink is steaming hot.
Stir occasionally.
Be careful not to allow it to boil, just keep it warm.