Bring sugar and water to a boil on medium heat.Let cool.Add all ingredients except ginger ale.Put into containers and freeze. Take out 5 hours before serving.Add cold ginger ale.Good for summer part ...
Mix coffee, chocolate milk and white milk together.Cut ice cream into small chunks and pour mixture over ice cream.Stir until desired consistency is reached.Serves 40 cups. ...
Mix jello as on package, then add sugar.Add frozen lemonade and orange juice with water they call for on cans.Add pineapple juice.Chill.Before serving, add ginger ale and sherbet. ...
Mix coffee, milk and vanilla.Add ice cream.Save some ice cream to float on top.Serves about 30. ...
Cook the cranberries in 3 cups water for about 5 minutes (until skins pop open) and strain.In another pan, cook sugar and 4 cups hot water for 5 minutes and let cool.Add orange and lemon juice; mix ...
Steep tea bags in boiling water for 3 minutes.Take out tea bags and add sugar to hot water until dissolved.In large container, pour in tea-sugar mixture and remaining ingredients. Mix well.Freeze at ...
Make tea and sweeten with sugar.Add lemonade and pineapple juice; stir well.Rinse orange and slice thinly; do not peel. Cut orange slices in half and add to punch.Chill well. ...
Boil sugar and water for 5 minutes.Let cool completely.Add bananas and fruit juices.Freeze.Remove from freezer 1 hour before serving.Add ginger ale just before serving. ...
Blend limeade, milk and food coloring well.Stir in Cool Whip.Pour in graham cracker pie shell and chill. ...