Frozen Banana Punch - cooking recipe

Ingredients

4 c. sugar
6 c. water
5 bananas, blended
1 (12 oz.) can frozen orange juice, mixed with 3 cans water
12 oz. frozen lemonade (no water added)
1 large pineapple juice
2 qt. ginger ale

Preparation

Boil sugar and water for 5 minutes.
Let cool completely.
Add bananas and fruit juices.
Freeze.
Remove from freezer 1 hour before serving.
Add ginger ale just before serving.