Placeham hocks in 5 quart saucepot.Add 8 cups water or enough to cover hocks.Cover; bring to a boil.Reduce to low heat;simmer 1 1/2 hours.\tRemove bones, leaving meat in saucepot.Addonions,celery,sa ...
Arrange chicken pieces in a 9 x 13-inch pan. Combine remaining ingredients and pour over chicken.Bake, covered, 1 1/4 hours. Serve with rice. Serves 6. ...
Beat egg yolks until lemon colored.Blend in condensed milk. Slowly add lime juice and salt and mix well.Add cream oftartar to eggwhitesandbeatuntilfoamy.Continue beating, adding sugar, 1 tablespoon ...
In medium saucepan, combine all ingredients except ribs.Cook and stir over medium heat until bubbling.Reduce heat; simmer 15 minutes, then cool.Boil ribs 45 minutes.Place ribs in baking dish.Pour co ...
Bake cake, cool and crumble.Begin layering in punch bowl, 1/2 the cake, 1/2 pudding, 1/2 pineapple, 1/2 whipped cream, 1/2 nuts and 1/2 coconut.Put in all of the cherry pie filling.Repeat layering i ...
Dissolve Kool-Aid and sugar in 1-quart water.Add all other liquids and chill.Pour over sherbet and ginger ale.Makes 45 servings. ...
Mix sugar and water and heat.Add all other ingredients and bring to a boil.Serve hot.Good at parties or at Christmas. ...
Spoon ice cream into punch bowl.Add eggnog and chilled club soda and mix well.\tStir in food coloring.\tSpoon whipped cream over surface and mix gently.To serve fill punch cup; put a spoonful more w ...