Honey Bun Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 c. sour cream
3/4 c. Wesson oil
1/2 c. sugar
4 eggs
1 c. raisins
1 c. brown sugar
5 tsp. cinnamon
Preparation
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Mix cake mix, sour cream, Wesson oil, sugar and eggs all together, adding eggs one at a time.
Mix raisins, brown sugar and cinnamon in separate bowl.
Pour part of first cake batter into greased 9 x 13-inch pan, then swirl some of dry mix.
Pour remainder of batter, then rest of dry mixture (swirl in).
Bake at 275\u00b0 or 300\u00b0 for 45 to 50 minutes.
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