Honey Bun Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 c. sour cream
    3/4 c. Wesson oil
    1/2 c. sugar
    4 eggs
    1 c. raisins
    1 c. brown sugar
    5 tsp. cinnamon
Preparation
    Mix cake mix, sour cream, Wesson oil, sugar and eggs all together, adding eggs one at a time.
    Mix raisins, brown sugar and cinnamon in separate bowl.
    Pour part of first cake batter into greased 9 x 13-inch pan, then swirl some of dry mix.
    Pour remainder of batter, then rest of dry mixture (swirl in).
    Bake at 275\u00b0 or 300\u00b0 for 45 to 50 minutes.

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