Spiced Corned Beef - cooking recipe

Ingredients

3 to 4 lb. corned beef (brisket or round)
water to cover
1 medium onion
2 ribs celery, cut in half
1/2 orange, sliced
1/4 tsp. oregano
1/4 tsp. rosemary
1 tsp. dill seed
1 bay leaf
6 whole cloves
1 cinnamon stick
2 cloves garlic

Preparation

Combine all ingredients; cover and simmer 3 to 4 hours, allowing 1 hour per pound of meat.