Let berries thaw and put through sieve if you wish.Combine concentrate of lemonade with berries and berry juice. Add ginger ale and sparkling water just before serving.Pour over ice in punch bowl.Sl ...
Pour punch over sherbet in bowl.Punch will get cool as sherbet melts.Great punch for Christmas. ...
Mix cake mix, oil, eggs and milk.Pour into a 9 x 13-inch pan.Mix brown sugar, pecans and cinnamon in small bowl.Swirl into batter with a knife.Bake at 325\u00b0 for 40 minutes.Cool. ...
Combine club soda and guava juice.Stir lightly.Pour into glasses and garnish with strawberries.Serve immediately. ...
Make syrup by boiling together sugar and 2 cups water for 10 minutes.Add tea and juices.Chill 2 to 3 hours.Strain if desired.Add cherries and their juice, 3 gallons water and ginger ale.Pour over bl ...
Freeze ice in any desired shape and place in bottom of punch bowl, then pour chilled juices over ice. Add broken up sherbet just before ready to serve. Serves about 30. ...
Combine lemon juice,brandy, cherry juice, curacao and sugar, stirring until sugar dissolves.Pour over ice in punch bowl;add champagneandtonicwaterjust\tbefore serving. Yield:\t5 quarts. ...
Cook cake mix as directed on package.Crumble half the cake into a large bowl, then put 1/2 can cherry pie filling, 1 box of prepared vanilla pudding, 1/2 can crushed pineapple and 1/2 bag chopped pe ...
Drain pears, reserving 1/2 cup.Dice pears and set aside. Dissolve gelatin and salt in boiling water; add cold water, pear syrup and lemon juice.Measure 1 1/4 cups into an 8 x 4-inch loaf pan (I use ...