Chop pears finely (not pureed); measure pears to equal 4 cups. Combine pears and sugar in heavy saucepan.Bring mixture slowly to a boil, stirring frequently, until sugar dissolves.Reduce heat; simme ...
Stack in layers by order given.Top with coconut and nuts. Chill. ...
Combine kool-aid, sugar and water.Add pineapple juice.Put in ice cubes, then add ginger ale.Serve at once. ...
Cream shortening and sugar; add eggs.Beat well.Sift dry ingredients together.Add to cream mixture, alternating with sour milk.Add nuts and fruit.Drop by rounded teaspoonful on ungreased cookie sheet ...
Mix in punch bowl. Add cake of ice. Decorate with orange and lemon slices. ...
Dissolve sugar in water.Mix in drink mix and pineapple juice.Add ginger ale just before serving.Pour over ice. Garnish with orange rings and cherries. ...
Melt margarine, chocolate chips and peanut butter and pour into large pan.Fold in the box of Crispix, gently.Mix thoroughly. Put powdered sugar and cocoa in a paper bag.Pour Crispix mixture into the ...
Mix and simmer 6 cups of water and 4 cups sugar to dissolve sugar. ...