Best Punch Ever - cooking recipe

Ingredients

2 pkg. cherry Kool-Aid
2 pkg. raspberry Kool-Aid
1 qt. can pineapple juice
1 qt. can orange juice
1 (2 liter) Mellow Yellow
1 (2 liter) Sprite
4 qt. water
2 1/2 c. sugar

Preparation

Mix all ingredients together.
Pour into empty clean gallon milk jugs, not all the way to top (3/4 full).
Freeze.
Best if done 1 week before needed or longer.
Remove from freezer; let punch sit out for few hours before serving.
Serve slushy.\tDo not add anything else to punch.