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Lemon-Lime Salad

Mix lemon jello, lime jello and boiling water.Add cold water.Let this begin to gel.Mix pineapple and evaporated milk. Add to jello mixture and let it gel more.Mix mayonnaise, cottage cheese, nuts, s ...

Irish Cream

Blend 3 to 5 minutes in blender.Keep in fridge. ...

Punch Bowl Cake

Bake cake as directed.Mix pudding as directed. Crumble 1/2 of cake into bottom of punch bowl.Spread 1/2 of pudding over top of cake.Spread 1/2 of pineapple (drained) over pudding.Spread 1/2 of cherr ...

"Moose Juice" Punch

Dissolve sugar in hot tea.Add orange juice and lemon juice. Chill for 2 hours.Prior to serving, add 2 quarts of ginger ale. Serve on ice. ...

Punch

Simmer the sugar and water together for 10 minutes.Let cool. Add the juices.When ready to serve, add the ginger ale. ...

Open House Punch

Chill ingredients.Mix in punch bowl (7-Up last).Stir.Add a floating ring of ice. ...

Key Lime Pie

Combine egg yolks, condensed milk and Key lime juice in a heavy saucepan.Cook over low heat, stirring constantly, until mixture reaches 160\u00b0 (about 10 minutes).Beat egg whites and cream of tart ...

Bourbon Pie

Combine marshmallows and canned milk in saucepan.Cook over low heat, stirring constantly, until all the marshmallows have melted.Chill completely.Whip cream and fold in marshmallow mixture and bourb ...

Winter Strawberries

Grind together (food processor or blender) the apples and cranberries.Add pineapple and sugar.Let stand at least 2 hours before using.Keep refrigerated and it will keep a long time. Good on toast, w ...

Toasted-Buttered Pecans

Spread pecans evenly in a shallow pan.Sprinkle with seasoned salt.Dot with oleo.Bake for 25 minutes at 325\u00b0, stirring frequently. ...

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