Lemon Honey Chicken - cooking recipe

Ingredients

chicken cutlets
flour
salt and pepper
1/2 c. butter
1/4 c. lemon
1/4 c. honey
1 Tbsp. soy sauce

Preparation

Dredge chicken cutlets in flour, salt and pepper.
Place in baking dish.
Melt 1/2 cup butter and pour 1/4 of that melted butter over chicken.
Bake 30 minutes at 350\u00b0.