Dissolve jello in boiling water.Stir in sugar; add juices and water and stir until thawed.Pour into 1 large or several small freezer containers.Add some orange slices and maraschino cherries and fre ...
Mix 3 ingredients.Use more or less, as you wish.(The jelly and chili sauce should be equal portions.)Pour over chicken or any meat for sweet honeyed barbecue. ...
Combine all ingredients in a 3-quart saucepan and bring to a boil.Reduce heat and simmer 15 minutes.Strain the spices from the cider and pour into serving mugs.Serves 8. ...
Melt margarine in skillet; add pecan halves and cook 20 minutes over low heat, stirring occasionally.Drain on paper towel.Mix sugar and spices together in a paper bag.Add warm nuts and shake to coat ...
Mix softened ingredients and refreeze.To serve, mix 2 tablespoons mix with 1 cup boiling water.Add rum to taste. Sprinkle with dash of nutmeg. ...
Boil water and sugar 10 minutes; cool.Steep tea bags in 2 cups boiling water and let cool.Mix together with rest of ingredients and freeze 24 hours.To serve, place 1 ice cream scoop of slush into se ...
In a large mixing bowl, cream butter or margarine with 1/2 cup sugar. In another bowl, combine flour, baking powder and salt. Alternately add these ingredients and milk to the creamed mixture. Sprea ...
In a small saucepan, bring carrots, onions and water to a boil.Cover and cook until carrots are crisp-tender.Drain.Put vegetables in a serving dish and keep warm. ...