Place apples in 10-inch round cake pan.Combine 1/2 cup granulated sugar and the cinnamon and sprinkle over apples. ...
Blend bananas, sugar and water in blender.Add this to other ingredients (except 7-up or Club Soda).Freeze.If you use this as punch, take out of freezer about 1 hour before serving and add the 7-up o ...
Melt chocolate and butter in double boiler on low heat until smooth. Hand beat eggs lightly.Stir in brown sugar, salt, vanilla, syrup andchocolate mix.Mix 1/2 cup walnuts into batter.Turn into pie s ...
Slice strawberries and put powdered sugar on them; let sit 30 minutes in small bowl.Mix milk and sour cream.Add Cool Whip and 1 package of glaze.Add strawberries.Break angel food cake into small pie ...
Mix all ingredients in large bowl.Freeze in large quart containers.Thaw desired amount 1 hour before use.Add 2 liters of 7-Up of Sprite per quart.Makes 4 quarts or 4 punch bowls. Enjoy!May freeze in ...
Crumble cake into punch bowl.Pour pineapple over cake. Spread pie filling and pudding over pineapple.Top with Cool Whip.Refrigerate overnight. ...
Mix together 1/2 C sugar, cinnamon and 1/2 cup walnuts.Place apples in bottom of greased 8 1/4x3/4 inch round ovenware cake dish.Sprinkle with cinnamon mixture. ...
Bake cake as directed but make 3 layers; let cool.Mix pudding as directed on box.Put 1 layer of cake in bottom of punch bowl, then half of pudding, 1/2 can pineapple, 1/2 can cherry pie filling and ...
Mix all together in punch bowl.Pineapple juice, water and Sprite or ginger ale can be refrigerated beforehand. ...
Mix cake as directed on box.Cook in long pan; cut in 4 pieces.Crumble 1/4 cake in bottom of punch bowl.Spread 1/2 jar of pie filling and 1/2 Cool Whip.Make instant pudding as directed on box.Add 1 b ...