Put strawberries in blender container; cover and blend on low speed until fruit is pureed.Dissolve Jell-O in boiling water. Stir in lemonade concentrate until melted.Add the cold water, cranberry ju ...
Melt chips in double boiler until smooth.Stir in bourbon and Karo.Let cool.Combine crumbs, 10x sugar and nuts and add to melted chips.Let sit 1/2 hour.Shape into balls.Roll in regular sugar.Store ai ...
Dissolve and boil the first 2 ingredients and then let cool. Mix in the next 4 ingredients.Freeze this mixture.Let the mixture thaw a couple of hours before serving to allow it to get slushy, then a ...
Combine all ingredients, except orange and lemon slices. Bring to a boil.Pour into a bowl and float lemon and orange slices.Makes about 4 quarts (16 cups or 20 punch cup servings). ...
Prepare cake asdirected.Tear into pieces.Put half of cake into torte bowl orpunchbowl.Add\t1/2 of the pudding. Add 1/2 of the cherrypie\tfilling.Add1/2of\tthe pineapple. Add 1/2 of the CoolWhip\tand ...
Pour warm 7-Up over sherbet; stir lightly.Add ice and serve. ...
Cook cranberries and lemon rind in1 quart water until skins pop.Remove lemon rind.Strain through food mill or sieve.Add sugar and lemon juice.Cool.Add frozen juices and 3 gallons water.Add chilled g ...
Mix 1/2 cup sugar, the cinnamon and 1/2 cup of walnuts.Place apples in bottom of greased 8 1/4 x 3/4-inch round ovenware cake dish.Sprinkle with cinnamon mixture.Sift together dry ingredients.Combin ...
Pour intoa34-cup percolator the apple cider and the ginger ale.Placeintothepercolator basket, the cinnamon candies, 2 sticks cinnamon and the 24 cloves.Perk and serve hot.Makes 30(1/2cup)servings.Th ...