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Mock Champagne Punch

Soak lutefisk in cold water for 3 to 4 hours.Remove dark skin and fins.Cut in serving size pieces.Place in a cheesecloth and put to boil in a kettle or cold water, to which salt has been added.Cook ...

Pink Punch

Mix Kool-Aid with sugar and water.Add pineapple juice and orange juice.Using the can from the orange juice, add 3 cans of water.Stir well.Makes about 3 gallons.Serve over ice or may be frozen.Remove ...

Punch(Lip Licking Good; 36 Cups)

Mix thoroughly and serve from punch bowl.Add 1/4 of a gallon of vanilla ice cream on top. ...

Rusty Water Punch

Mix all ingredients and chill, be sure the sugar is dissolved. Serve over cracked ice.This punch looks like rusty water, but you won't mind because it is so good. ...

Quick And Easy Punch

Mix together and serve.Serves approximately 20 to 25 people. ...

Green Punch

Mix all ingredients except ginger ale.Add ginger ale just before serving.(Add water to make 2 gallons of punch.) ...

Ginger-Lime Punch

Pour concentrates into punch bowl,Add ginger; chill at least 2 hours to blend flavors.Add cold water and ice.Pour ginger ale down side of bowl.Trim with thlin orange slices. Serves 20. ...

Hot Buttered Rum

Melt margarine; add spices.Place sugar in bowl and add margarine.Add eggs, one at a time.Beat, with a mixer, for 30 minutes on medium speed.Seal in jar.Keep in fridge. ...

Carrot Honey

Mix ingredients.Simmer until thick.Place in containers and freeze.Serve with hot or cold meat. ...

Honey Fudge

Dissolve sugar in milk and honey.Add grated chocolate, butter or butter substitute and salt.Stir until well blended. Cover until boiling point is reached.Boil to soft ball stage (234\u00b0 to 238\u0 ...

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