Combine lemonade and orange juice concentrates, sugar, bitters and rum.Mix well.Place a large block of ice in large punch bowl.Pour punch mixture over ice.Add carbonated water.Stir well.Garnish with ...
Pinch cake into bite size pieces.Mix sugar, sour cream, Cool Whip, and milk.Mix together.Pour over cake and mix well. Mix strawberries and pie glaze.Pour over top of cake in a punch bowl.Let stand i ...
Combine all ingredients in a punch bowl.Garnish as desired. Makes 3 quarts. ...
Combine juices and sugar.Chill.Pour over ice ring.Pour ginger ale and club soda slowly down the side of bowl (to keep from having lots of foam). ...
Heat and serve!Best to make 1 day before serving.Makes kitchen smell umm-ummy as it slowly simmers, so it can stay hot for serving. ...
Add the 3 cans water to the orange juice.Mix all ingredients and freeze. ...
Mix all ingredients together in large pan.Heat and let simmer 20minutes.Pourinpunch bowl and top with floating orange slices decorated with cloves.Serves 20 to 25. ...
In large punch bowl, combine punch, lemonade and orange juice concentrates; mix well. Just before serving, add club soda, ginger ale and ice. Float orange slices on top. ...
Mix sugar and 2 cups water in large saucepan.Cook on medium until sugar dissolves.Allow syrup to cool.Dissolve ascorbic acid in 1/2 cup water; add to sugar syrup along with lemon juice and extracts. ...
Mix Kool-Aid according to package directions.Combine with other ingredients and mix well.Makes 5 gallons. ...