Mix gelatin, sugar and water. Refrigerate until thick. Add Cool Whip to remaining ingredients. Pour in a 8x13 inch casserole dish. Chill at least 4 hours or overnight. Cut in squares, serve over let ...
Place chicken in 12 x 8-inch dish.Combine honey, ginger, garlic and 1 tablespoon soy sauce.Brush half of mixture over chicken.Cook, covered with wax paper, on 100% power for 13 to 15 minutes, or unt ...
Blend softened cream cheese with condensed milk, using mixer at low speed. Add limeade and continue mixing. Fold in (do not use mixer) the container of Cool Whip. Pour into graham cracker pie crust. ...
Dissolve coffee and sugar in hot water.Cool.Add the milk. Chill overnight.Just before serving, add the ice milk.Put in punch bowl.Chop in chunks. ...
Mix all ingredients together and when ready to serve, add 1 quart of ginger ale and decorate with orange slices. ...
Blend all fruit juices.Add water; mix well.Chill.Mix early enough to allow several hours for juices to chill and flavors to blend. ...
Cook all ingredients together except ginger, 35 minutes ora bit longer.Add ginger and cook 10 minutes longer.Put in jars and seal.Makes 12 (1/2-pint) jars. ...
Mix jello, sugar and water.Add the rest of the ingredients. Makes one gallon.Put in freezer and freeze hard.When needed, put in refrigerator to thaw.Put in bowl and add two bottles of ginger ale or ...