Orange Slush Punch - cooking recipe
Ingredients
-
2 (6 oz.) boxes jello (orange)
2 c. sugar
2 c. boiling water
4 c. cold water
2 (46 oz.) cans pineapple juice
3 (1 qt.) 7-Up
Preparation
-
Dissolve jello and sugar in boiling water.
Add 4 cups cold water and 2 cans pineapple juice.
Leave a comment