Place ice cream in a punch bowl, and allow to soften slightly. Blend in milk and ginger ale. Stir until frothy. Serve at once, or keep chilled until ready to serve. ...
Preheat the oven to 350 degrees F (175 degrees C).In a medium bowl, stir together the flour, brown sugar, pumpkin pie spice, cloves, and baking powder. Mix in the butter using a fork until well blen ...
Combine sugar and mint leaves in a pitcher; mash well with a cocktail muddler. Stir in lime juice and rum until sugar is dissolved. Stir in sparkling water. ...
Preheat oven to 325 degrees F (165 degrees C).Beat egg white until smooth; stir in nuts. In a small bowl combine sugar, cinnamon, nutmeg and cloves; stir into nut mixture. Spread on a baking sheet.B ...
Preheat oven to 425 degrees F (220 degrees C).Stir baking soda and yogurt together in a bowl.Sift flour, 1/3 cup sugar, and baking powder together in a bowl. Cut cold butter into flour mixture using ...
Heat the lemonade and the water to boiling. Add the gelatin and the cream cheese and blend well.Fold in the non-dairy whipped topping.Pour mixture into the pie shell and chill or freeze. It's a bree ...
Blend banana, orange juice, mango, pineapple, coconut water, lime juice, mint in a blender until smooth. ...
Bring a pot of water to a boil; dissolve bouillon cube in the boiling water. Add Brussels sprouts; cook until tender, about 10 minutes. Drain.Place bacon in a large skillet and cook over medium-high ...
Blend coconut water, watermelon, and stevia together in a blender until smooth.Fill a cocktail shaker with ice; add watermelon mixture. Cover shaker and shake until chilled; pour into a poco grande ...
Press crushed peppercorns into both sides of each steak. Sprinkle with lemon pepper and salt.Melt butter in a large skillet over medium-high heat. Stir in garlic and wine, and cook for 1 minute. Arr ...