Place beef in a Dutch oven.Combine all ingredients.Pour over beef.Cook until beef will shred with a fork.Serve. ...
In blender, combine hot water and Jell-O.Add lemon juice and cottage cheese; blend well.Remove from blender and place in bowl.Add Cool Whip and beat at low speed.Place in pie plate and refrigerate f ...
Melt butter over medium heat; add parsley, onion, dill, salt and broccoli.Cover; cook over medium heat 5 to 6 minutes until tender.Remove cover; add pimiento and croutons.Toss to cover and serve imm ...
Mix all well.Pour into graham cracker (9 or 10-inch) pie shell.Freeze overnight.Thaw 10 minutes. ...
Bake wings at 400\u00b0 for 45 minutes.Heat soy sauce and sugars over medium heat until the sugars are dissolved.Pour over wings. Turn oven down to 300\u00b0 and bake slowly for another 1 1/2 to 2 h ...
Saut onions and celery with butter. Add flour to thicken (about 5 minutes).Add clam juice; simmer.Add cubed potatoes and remaining spices and whitefish.Salt to taste.Before serving, add 1 quart heav ...
Mix eggs, salt and pepper, bread crumbs and ground beef. Shape into bite-size meatballs. Bake in oven or brown in skillet until done; drain grease. Heat chili sauce and jelly together over low heat ...
Break eggs; add a little water and beat.Put oil in pan and heat.Pour eggs into pan.Let them cook about 3 to 5 minutes at medium heat, then add cheeses, as much as you want, but make sure you can sti ...
Sift flour 5 times.Cream butter and shortening well and add sugar gradually.Add flour, small portions at a time alternately with milk and eggs, one at a time, beating after each addition. Add lemon ...