Cook onion in margarine over low heat.Add beef and cook, stirring until beef is brown.Add flour, salt, pepper, mushrooms and soup.Cook 5 to 8 minutes, add sour cream and simmer for 15 minutes.Serve ...
Peel and brown onionsin bacon drippings.Remove to a separate dish.Saute beef\twhen brown and sprinkle flour over it. Add salt, pepper,\tmarjoramand thyme.Add bouillon and wine. Stir gently.Coverand ...
Remove mushroom stems and chop.Combine chopped stems, cheese, margarine and onions.Fill mushroom caps with the mixture.Broil 2 or 3 minutes or until top of filling is lightly brown.Serve hot. ...
Mix butter with cake mix.Add eggs and vanilla.Mix well and spread in a 9 x 13-inch pan that has been greased and floured. ...
Break egg into microproof bowl.Add milk, shredded cheese and seasonings; blend together.Cover with waxed paper.Cook in microwave oven at power level 6 for 1 minute.Stir egg.Cook in microwave oven at ...
In medium size bowl, combine ground beef, rice, onion, garlic, basil, salt and pepper.Form into 1 1/2-inch balls.In a 4-quart pressure cooker pan, combine soup and water.Heat to boiling over medium- ...
Cut steak in thin strips; brown in butter.Stir in water, jelly, lemon juice and gravy mix.Heat to boiling; sprinkle with parsley flakes.Makes 4 servings. ...
Melt butter over low heat in a 3-quart saucepan.Add milk and sugar; mix well.Boil for 3 minutes; remove from burner.Add Marshmallow Creme and peanut butter.Mix thoroughly.Pour into a 9 x 13 x 2 1/2- ...