Wash mushrooms and remove stems (chop stems).In a skillet, heat 2 tablespoons oil, sausages, chopped stems and garlic.Cook until lightly browned.In a bowl, mix cheese, parsley and bread crumbs.Add m ...
For the noodles, mix together eggs, salt and enough flour to make very stiff dough.Roll out very thin and allow to stand in cool place for 3 or 4 hours.Roll up and slice very thin. ...
Wash, peel, core and slice apples.Combine apples and cider in 6-quart pot.Bring to a boil over medium heat.Reduce heat to low.Cover, stirring occasionally.Simmer until apples are tender (approximate ...
Mix syrup and sugar.Bring to a boil and boil for 1 minute. Add peanut butter and butter.Stir until well mixed.Add cornflakes and mix well.Drop by spoonfuls on wax paper or covered cookie sheet.Serve ...
Mix first 8 ingredients together.Pour 1 cup cold water over 2 envelopes unflavored gelatin in a medium saucepan.Heat until gelatin is dissolved. ...
Mix everything except chocolate by hand until smooth and pliable.Chill.Roll into balls and chill until firm.Dip balls into melted chocolate; place on waxed paper until firm and set. ...
Mix together.Form in balls.Bake in jelly roll pan in oven for 15 minutes at 350\u00b0 or until done.Place in sauce (recipe follows) and return to oven to hold warm. ...
Cook ground beef and onions over medium heat until browned. Add next 8 ingredients.Bring to boil.Cover and simmer 30 minutes.Add vegetables, noodles and thyme.Bring to a boil and simmer, uncovered, ...
In large pot, add tomato juice and chicken broth.Add all veggies.Cover and cook on medium heat for 20 minutes or until vegetables are tender. ...
Cook meat and onion until tender.Add browned bacon; drain any fat.Blend flour and seasonings into meat mixture.Stir in soup.Cook slowly, uncovered, stirring frequently for 20 to 25 minutes.Stir in s ...