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Peanut Butter Fudge

Combine sugar, butter and evaporated milk in an electric skillet.Set temperature at 275\u00b0 to 280\u00b0.Bring to a boil for 5 minutes, stirring constantly.Turn off and add marshmallows, peanut bu ...

Hamburger Chop Suey

Brown ground beef, celery, onion and green pepper in oil. Mix cornstarch, water, bouillon cube, soy sauce and salt.Add to beef and vegetable mixture.Cook over medium heat until clear and thickened.A ...

Peanut Butter Balls

Mix first 3 ingredients; mix well.Then form into balls.Set aside on wax paper.Next step melt wax and chocolate chips in a double boiler.Last step, dip balls into melted chocolate with a toothpick.Se ...

Chipped Beef Dip

Mix all together and bake at 350\u00b0 for 20 minutes.Serve hot with crackers. ...

Buffalo Wings

Cut wing tips off.Discard.Cut each wing in half.Arrange wings on broiler pan rack.Broil 6 inches from heat until browned, turning occasionally (25 to 30 minutes).Heat butter, Tabasco and vinegar in ...

Corned Beef Hash

In a large skillet, melt margarine.Stir in potatoes, meat, onion, parsley, Worcestershire sauce and 1/8 teaspoon pepper. Spread evenly into skillet.Cook over medium heat for 8 to 10 minutes or until ...

Corned Beef Dip

Scoop out center; use bread pieces to dip.Better made early; set in refrigerator. ...

Stuffed Mushrooms

Plan 2 mushrooms per serving for a first course, six per serving for a main course. ...

Country Meatballs

Shape beef, sausage, eggs, 1 tablespoon Worcestershire sauce and salt into 32 small balls.Brown on all sides in 1 tablespoon oil.Gently blend the cream of mushroom soup, water and 1 1/2 teaspoons Wo ...

Barbecue Meatballs

Mix well and form into small balls. ...

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