Trim fat.Heat 3 tablespoons oil in skillet.Brown meat quickly.Add water and mushrooms (liquid, too).Stir in soup mix; cook until meat is tender.Blend flour into sour cream and add to meat mixture.St ...
Clean, rinse and pat dry the turkey breast.Be sure it is thawed.Place in Brown-in-Bag with other ingredients and marinate overnight. ...
Combine all ingredients (mixture will be soft).Shape into walnut size balls.Place meatballs in a single layer on waxed paper lined cookie sheet.Freeze until solid.Store frozen meatballs in freezer b ...
Mix sugar, marshmallows, milk and butter in saucepan.Bring to a rolling boil and continue to boil for 5 minutes.Remove from heat and add milk chocolate chips, vanilla and peanut butter. Stir well an ...
Saute onion in butter.Add remaining ingredients and stir until mixed.Stuff each mushroom with a spoonful of filling. Brush with butter and broil. ...
Shake beef cubes in sack with flour until all are evenly floured.Brown cubed meat in butter or melted beef fat.When all sides are lightly browned, add sliced onion and garlic clove. Continue to brow ...
Break chicken wings into drumettes and discard wing tips.Dip chicken into milk and roll in dry Ranch mix.Pour extra mix over pieces.Put on cookie tray and bake 15 to 20 minutes until done at 350\u00 ...
Mix margarine, peanut butter, confectioners sugar and vanilla (by hand) until thoroughly mixed.Pinch off and roll into small balls.Melt chocolate chips and wax in double boiler.Stick toothpicks into ...
Mix and pat into bacon or deli keeper.Melt 12 ounce package chocolate chips and spread on top.Cool in refrigerator. ...
Sift together flour, baking powder, soda and salt.Cream sugar and butter until fluffy and light.Add eggs and beat until blended. Add apple butter and vanilla.Add sifted dry ingredients slowly, alter ...