Cook half of onion with 1/4 teaspoon salt in oil in a small heavy saucepan over medium heat, stirring occasionally, until golden, 5 to 7 minutes. Add bulgur and water and cook, covered, over low hea ...
Combine all ingredients in 8-inch square baking dish.Cover with plastic wrap and refrigerate at least 8 hours.Just before serving, remove zest and transfer to serving dish.Serve chilled. ...
Mix the first four ingredients together well.Shape into 1 inch balls.Dip balls into melted chocolate and place on waxed paper lined cookie sheet to set.*I find the balls easier to dip when they are ...
Mix ground beef, bread crumbs, onion, parsley, salt and pepper into meatballs.Mix sauce, vinegar, cranberry sauce, brown sugar, chili sauce and lemon juice in a bowl and pour over meatballs and cook ...
Preheat oven to 180 degrees celcius.Place tart shell in oven 5 minutes.Beat cheeses, eggs and chives in bowl and season.Fill tart shell with mixture. Bake 10 minutes.Meanwhile place tomatoes on a ba ...
Clean and remove stems from mushrooms.Mix together remaining ingredients and fill mushroom caps.Brown in 400-450 degree oven for 15 minutes. ...
Preheat oven to 200 degrees celcius (400F).Mix flour, sugar and salt.Cut the butter into pieces and mix into the flour.Knead the butter and the flour together with one hand until you have a firm dou ...
Peel and chop onion.Melt butter in oil in a large skillet.Add onion and fry briefly.Add corned beef and break up into hash.Slice potatoes into corned beef and toss until warmed through.Fry eggs sepa ...
Day 1: Melt butter in saucepan, slowly add in the flour, mix into a smooth paste.Add in the stock and stir, cook for 10 minutes.Fry onions and meat in a frying pan until brown, add to saucepan. Add ...
Mince the serrano pepper and 1/4 clove of garlic. Then, mix all of the ingredients together and then size as desired. I found it was easier and quicker when I put a lid above my pan as to prevent bu ...