Slow-Cooker Beef And Noodles - cooking recipe

Ingredients

1 lb beef stew meat, cut into 1-inch pieces
1 (10 3/4 ounce) can Campbell's Cream of Mushroom Soup
1 (10 3/4 ounce) can condensed French onion soup
cooked egg noodles

Preparation

Place beef in 3 1/2-qt. slow cooker. Mix soups and pour over beef.
Cover and cook on LOW 10 to 12 hours.
Serve over noodles.