Spicy Hamburger Helper Lasagna Soup - cooking recipe

Ingredients

1 lb ground beef
1 medium onion, chopped
1 (7 ounce) box Hamburger Helper lasagna macaroni
5 cups hot water
1 (15 ounce) can stewed tomatoes, undrained
1 (15 ounce) can whole kernel corn
1 (10 ounce) can rotel, Extra Hot
1 small zucchini, chopped
1 tablespoon italian seasoning

Preparation

Brown hamburger meat and onions in a Dutch oven over medium-high heat. Drain.
Stir in hot water, Hamburger Helper sauce mix, stewed tomatoes, corn, and Rotel. Heat to boiling, stirring occasionally.
Reduce heat. Cover and simmer for 10 minutes, stirring occasionally.
Stir in uncooked Hamburger Helper noodles and zucchini.
Cover and cook for 10 additional minutes.
Sprinkle each serving with grated Parmesan cheese if desired.