Put all ingredients except cucumbers in enamel pan and let come to a light boil.Add cucumbers and let come back to a boil; boil 1 minute.Pack into sterilized jars and seal tightly.Process in boiling ...
In a large bowl, combine chips, butter and marshmallow cream. Set aside.In a pan, combine sugar and evaporated milk.Bring to a full boil.Reduce heat and simmer for 9 minutes, stirring constantly.Pou ...
Mix Jell-0s with boiling water and set to cool (just syrupy). Add remaining ingredients.Refrigerate. ...
Before making this cake, put milk, eggs, margarine and Crisco out on counter and let come to room temperature.Mix together margarine, Crisco and sugar.Add eggs, milk and flour alternately. Add flavo ...
Poach catfish fillets for 6 to 8 minutes in barely simmering water to which you have added a touch of white wine and two lemon slices.Carefully lift the fillets to a plate to drain. ...
Preheat oven to 350 degrees.Lightlygrease a 7 x 11 inch baking dish. ...
Place Marshmallow Creme and peanut butter in large bowl; mix together.Cook sugar and Milnot together until it forms a soft ball (approximately 12 minutes).Remove from fire.Add vanilla; pour into Mar ...
Combine sugar, milk, corn syrup, salt, flour and butter.Cook on low heat to soft ball stage.Remove from heat and add vanilla and peanut butter.Stir only long enough to blend well.Then quickly pour i ...
Mix all sugar, vinegar, milk, water and margarine.Cook until it begins a rolling boil, stirring constantly.Let simmer until it forms a ball in cold water.Remove from heat and add 1/2 of the marshmal ...
Mix peanut butter and sugar until crumbles.Set aside.Cook flour, sugar, salt, milk and egg yolks.Add butter and vanilla; let cool.Put 2/3 of peanut butter and sugar mixture in bottom of baked pie cr ...