Peanut Butter Fudge - cooking recipe
Ingredients
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2 c. white sugar
1/2 c. milk
1/3 c. white corn syrup
1/8 tsp. salt
1/8 tsp. flour
1 Tbsp. butter
2 tsp. vanilla
4 Tbsp. peanut butter
Preparation
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Combine sugar, milk, corn syrup, salt, flour and butter.
Cook on low heat to soft ball stage.
Remove from heat and add vanilla and peanut butter.
Stir only long enough to blend well.
Then quickly pour into well buttered pan.
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