Peanut Butter Pie - cooking recipe
Ingredients
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not quite 1/3 c. peanut butter
3/4 c. powdered sugar
1/3 c. flour
2/3 c. sugar
1/8 tsp. salt
2 c. milk
2 egg yolks
2 Tbsp. butter
1/2 tsp. vanilla
Preparation
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Mix peanut butter and sugar until crumbles.
Set aside.
Cook flour, sugar, salt, milk and egg yolks.
Add butter and vanilla; let cool.
Put 2/3 of peanut butter and sugar mixture in bottom of baked pie crust.
Add filling.
Put on meringue and then add rest of peanut butter and sugar mixture.
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