Peanut Butter Pie - cooking recipe

Ingredients
    not quite 1/3 c. peanut butter
    3/4 c. powdered sugar
    1/3 c. flour
    2/3 c. sugar
    1/8 tsp. salt
    2 c. milk
    2 egg yolks
    2 Tbsp. butter
    1/2 tsp. vanilla
Preparation
    Mix peanut butter and sugar until crumbles.
    Set aside.
    Cook flour, sugar, salt, milk and egg yolks.
    Add butter and vanilla; let cool.
    Put 2/3 of peanut butter and sugar mixture in bottom of baked pie crust.
    Add filling.
    Put on meringue and then add rest of peanut butter and sugar mixture.

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