Mix peanut butter, Dram Whip and ice cream until well blended. Pour into 2 pie crusts and freeze.Eat and enjoy on hot summer day or any day. ...
Combine first 5 ingredients in saucepan.Bring to a boil. Boil 5 minutes, remove from heat; add Marshmallow Creme, peanut butter and peanuts, if used.Mix well.Pour into greased or foil-lined pan.Cool ...
Boil beef, onion, salt and pepper until tender.Take juice and green pepper and cook until tender.Put pineapple chunks and meat into liquid mixture.Mix cornstarch with water to make smooth and stir i ...
In a small pan, mix the honey and the brown sugar.Heat until boiling point and continue mixing.Add the butter, peanut butter and vanilla and mix well. ...
Fry meat, onions and garlic salt until barely done.Cook potatoes and carrots together until tender, then drain.Put vegetables in baking dish.Pour meat mixture over them.Add heated cans of cream of m ...
Measure out 1/2 cup soup.Combine with beef, breadcrumbs, onion, parsley and egg.Shape into meatballs 1 1/2-inches in diameter.Brown in skillet with shortening.Blend remaining soup with water.Cook ov ...
Cook broccoli according to directions on package.Saute onion in butter.Blend soup and milk together.Mix all ingredients together.Place in baking dish and bake at 350\u00b0 for 30 minutes. ...
Cut butter into flour.In a separate bowl, combine egg yolks, salt and rum. Combine.Knead dough on a floured board. This can also be done in a bread machine or pasta maker.Let the dough set in a bowl ...
Mix cream cheese and sugar, then add peanut butter and mix well.Fold in 1/2 carton Cool Whip.Pour mixture into graham cracker crust.Add remaining Cool Whip on top.Refrigerate pie. ...
In skillet, cook beef, celery and onion until meat is brown and onion is tender.Drain off fat.Stir in drained beans, mushroom soup, Worcestershire sauce, 1/4 cup water, 1/4 teaspoon salt and 1/8 tea ...