Skillet Hamburger Pie - cooking recipe

Ingredients

1 1/2 lb. ground beef
1/2 c. chopped celery
1/2 c. chopped onion
1 (15 1/2 oz.) can cut green beans, drained
1 (10 3/4 oz.) can condensed golden mushroom soup
1 tsp. Worcestershire sauce
2 c. instant mashed potato buds
1/2 c. dairy sour cream
1 Tbsp. snipped chives or parsley
paprika
1/3 c. shredded American cheese

Preparation

In skillet, cook beef, celery and onion until meat is brown and onion is tender.
Drain off fat.
Stir in drained beans, mushroom soup, Worcestershire sauce, 1/4 cup water, 1/4 teaspoon salt and 1/8 teaspoon pepper.
Simmer to blend flavors, about 10 minutes, stirring occasionally.