Mix the peanut butter, honey and dry milk until mixture is smooth.Stir in peanuts.Spread in an 8-inch square pan. Refrigerate until firm.Cut into 48 squares and place a peanut half on each, if desir ...
In heavy skillet, cook onions in bacon drippings until brown. Remove onions from pan.Add beef and more bacon drippings, if necessary. ...
Mix sugar, milk, butter and cocoa and boil without stirring, until candy forms a soft ball when dropped in cold water.Remove from fire; add vanilla and peanut butter.Beat with a fork until creamy.Po ...
Cook meat until brown.Remove any fat.Add remaining ingredients and season to taste.Cover and simmer on low heat for about 40 minutes.Stir often.Makes 6 servings, 346 calories per serving. ...
Drain tuna.Heat milk and flour in double boiler until thick like dough.Add tuna and onion to flour mixture.Roll tuna mixture by tablespoons in flour and cook in skillet. ...
Cream butter and peanut butter together.Add powdered sugar and graham crackers.Spread mixture out into a cookie sheet pan, 15 1/2 x 10 1/2 x 3/4-inch size.Melt chips and spread over mixture.Refriger ...
Preparation:Peel and coarsely grate parsnips into a bowl. Grate in apple and onion.Toss and sprinkle on flour.Lightly beat the eggs and add.Add salt and pepper and toss to combine well. ...
Brown ground beef with onions, salt, pepper and garlic powder. Drain.Add soups, 2 cans water and tomato paste.Heat until bubbly.Turn off heat and add sour cream.Mix well.Serve over hot cooked shell ...
Brown beef in skillet.The combine the beef tips, mushroom and onion soups in crock pot and let simmer all day.Just before serving add the sour cream.Serve over rice or egg noodles. ...
Cream butter, add peanut butter and slowly add confectioners sugar.Roll into small balls and freeze. ...