Early in day, mix beef, bread crumbs, salt, pepper, eggs and milk.Shape into balls and place in shallow pan (pour shortening on bottom of pan).Refrigerate. ...
Boil sugar and milk to 235\u00b0 (soft ball stage).Remove from heat and add peanut butter, marshmallow cream and vanilla.Stir and put in greased pan. ...
Brown ground beef; then add all other ingredients.Simmer 2 or 3 hours until thick.Serves 6 to 8. ...
Preheat oven to 425\u00b0.Grease bottom only of a cookie sheet. Mix egg, butter, sugars and peanut butter in mixing bowl.Set aside.In separate bowl mix dry ingredients together, then slowly add into ...
In 2-quart glass baking dish, combine nuts and butter. Microwave, uncovered, for 5 minutes at High until light brown. Stir in lemon juice, wine, dill and salt. ...
Season and brown roast.Cook until done. Shred roast into small pieces.Add remaining ingredients. Simmer 30 minutes or until mixture is thick.Serve over toasted buns.Yields 12 servings. ...
Brown beef, onion, green pepper with garlic, chili powder, cumin seed,red pepper, until tender.Stir often.Add remaining ingredients, except rice, and cheese.Simmer 20 minutes.Stir occasionally. ...
Cook spinach; add cottage cheese, salt and nutmeg.Beat egg whites stiff; fold through mixture and pour into greased baking dish.Bake at 350\u00b0 for 20 minutes. ...
Preparation time:About 1 hour and 30 minutes.Yield: 2 medium sized loaves. ...