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Gooey Butter Squares

Mix together cake mix, 1 egg and butter. Press onto greased 13 x 9-inch pan. ...

Ricotta Cake

Mix yellow cake mix according to directions on box.In a separate bowl, mix eggs, cheese, sugar and vanilla.Beat to custard consistency.Using a 9 x 13-inch pan, pour cake batter. Pour cheese mixture ...

Ciacci Di Ricotta(Ricotta Griddle Cakes)

Dissolve the yeast in 3 tablespoons of the milk.Put the Ricotta in a bowl and gradually add the remaining milk, stirring constantly.Stir in enough flour to give a smooth paste.Mix in the yeast and s ...

Ground Beef Stroganoff

Brown beef.Add other ingredients except sour cream.Simmer for 30 minutes.Just before serving, stir in 16 oz.package cooked noodles and sour cream. ...

Peanut Butter-Banana Crunch

Meltmargarine and honey in large skillet.Add banana slices andsaute 3 or 4 minutes, coating bananas with syrup. (Don't overcook bananas.) Place banana slices on crumb mixture andpour overtheremainin ...

Grandma Backhouse'S Special Meatballs

Combine venison, onion soup, cracker crumbs and eggs.Form meatballs (large for main meal, small for appetizers).Place in 9 x 13-inch pan.Combine remaining ingredients in separate bowl. Spread mixtur ...

Ground Beef Burgundy

In a wide frying pan over medium-high heat, cook beef until crumbly.Stir in flour and cook until it browns slightly.Add wine, instant onion, mushrooms, thyme, bay leaf and garlic. Simmer, uncovered, ...

Apple Butter

Stem and quarter apples.Cook apples and cider on low in slow cooker for 10 hours.Blend in blender.Add sugar and spices. Cook with lid off 1 more hour.Pour into hot, sterilized jars and seal.Makes 3 ...

Peanut Butter Balls

Melt peanut butter and margarine in a saucepan over low heat. Stir in vanilla and remove from heat.Add powdered sugar; mix well and shape into 1-inch balls. ...

Grilled Peanut Butter Chicken

Blend together all ingredients except chicken in blender or food processor.Set sauce aside.Pound chicken breasts until they are between 1/4-inch and 1/2-inch thick.Spread sauce over chicken; let sit ...

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