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Corned Beef Supper

Layer potatoes and carrots in casserole.Salt and pepper to taste.Layer minced corned beef over potatoes and carrots, then add layer of onion.Next add layer of cabbage and dot with butter.Mix soup an ...

Peanut Butter Fudge

Boil this togetheruntilitformsa soft ball in cold water. Remove from heat.Add1 tablespoon vanilla and 1/2 cup peanut butter. Beat with spoon until creamy.Pour in buttered pan and cut when cool. ...

Beef Bourguignon

In a large heavy pot, cook bacon until crisp and remove.In bacon drippings, brown beef cubes.Add soup, wine, garlic, bay leaf, parsley and bacon. Season to taste.Cover and cook over low heat for 1 h ...

Rocky Road Peanut Butter Squares

Heat syrup and sugar to boiling in heavy 2-quart saucepan over medium heat, stirring constantly.Immediately remove from heat; stir in peanut butter until melted.Place cereal in a large bowl. Pour pe ...

Stuffed Mushrooms

Wash mushrooms.Pull out stems and chop.Saute onion, celery and stems until tender.Stir in Worcestershire sauce, salt and pepper.Fill caps with mixture.Sprinkle bread crumbs on top. Heat in oven on c ...

Frozen Peanut Butter Pie

Cream confectioners sugar and cream cheese in bowl with mixer until light and fluffy. Add peanut butter and milk; beat until smooth. Fold in whipped topping. Spoon into pie shell. Sprinkle with pean ...

Peanut Butter Play Clay

In medium bowl stir together all ingredients until blended. Knead about 30 seconds until smooth and plastic.Use immediately or store in refrigerator in airtight container until ready to use. Makes a ...

Meatballs

Mix well; shape into balls and cook until done. ...

Peanut Butter Fudge

Cook sugar, margarine and milk, stirring constantly.Boil 5 minutes and remove from heat.Stir in peanut butter chips until melted.Stir in remaining ingredients and mix well.Cool. ...

Hamburger Fluffs

Mix all ingredients.Cover bowl. Let stand in refrigerator for a few hours. Form into balls and brown in cooking oil.Do not overcrowd. The secret of the fluffy texture is in waiting. ...

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