Blend all the above together.Put in mushroom caps.Bake until golden brown at 325\u00b0. ...
Tenderize meat, if desired, flour lightly and brown in small amount of oil over medium heat.Add soup mix while stirring.Cook meat to taste.(If too dry, add more oil; if too oily, add more soup mix.) ...
Melt butter in skillet.Add flour and stir until smooth.Add onion and brown lightly.Add spinach, eggs, cheese, salt and pepper.Cook and stir together for at least 5 minutes. ...
Preheat oven to 350\u00b0.Beat egg and add peanut butter, sugar and oil.Beat until creamy.Sift flour, baking soda, baking powder and salt.Alternately add sifted mixture and buttermilk to peanut butt ...
Boil macaroni.Drain.Do not rinse.Combine ground beef, onion, pepper, salt and pepper in a large skillet.Fry on medium heat until onions and peppers are almost done.Drain off fat and add tomatoes and ...
In a bowl, combine flour, salt, paprika and pepper.Coat chicken wings in flour mixture.Shake off excess.Place wings on a large greased baking sheet.Bake at 350\u00b0 for 30 minutes.Remove from the o ...
Cut apples in quarters and cook until soft.Squeeze through colander. Put 5 cups of apples into pot.Bring to a boil. Add 7 cups of sugar and three shakes of allspice.Bring to a boil again.Add 1 box o ...
Brown ground chuck in medium skillet.Add mushrooms and onion; saute for 3 to 4 minutes.Drain off any excess fat.Stir in water, sauce, bouillon and salt.Bring to a boil.In a small bowl, stir together ...
Spread beef with 2 tablespoons of softened butter.Bake in 425\u00b0 oven for 15 minutes or until filet is brown all over.Remove from oven and allow to cool completely.Reserve pan juices.Chop onion a ...
Cream the softened cream cheese and sugar.Add peanut butter; mix well.Add Cool Whip.Pour into pie shell; chill.Keep refrigerated. ...