Mix all ingredients in large bowl.Make meatballs the size of large walnuts.Saute in margarine or bake in 325\u00b0 oven until cooked through.Serve with rice, noodles or pasta.Makes 6 servings. ...
Heat oven to 350\u00b0.Spread meat and vegetables in ungreased 8-inch square pan.Pour mixed soup and broth over all.Mix remaining ingredients and pour over all evenly. Bake 50 minutes or until golde ...
Mix all together.Roll into 1-inch balls. Roll in flour and brown.Put into spaghetti sauce to cook. ...
Brown steak and onions in butter or margarine.\tStir in soup, water, sour cream and paprika.Cover.Cook over low heat for 45 minutes or until meat is tender.Stir often.Serve over noodles. Can freeze. ...
In a 2-quart saucepan, combine the peaches and orange juice. Bring to boiling.Reduce heat. Cover and cook peaches in juice for 5 to 10 minutes until soft. In a blender, blend the peach mixture until ...
Mix together Crisco, brown sugar, peanut butter, salt and egg. Add dry ingredients to creamed mixture.Mix well.Roll into 1-inch balls.Place 2 inches apart on ungreased cookie sheet. Flatten by press ...
Mix all ingredients.Pour over wings and marinate overnight. Line pan with foil.Bake at 350\u00b0 for 30 minutes.Turn wings over and bake additional 30 minutes.(I bake mine until brown.) ...
Mix butter, sugar and eggs together.Add peanut butter, vanilla, salt, baking powder and flour.Mix all together.Spoon onto jelly roll pan or cookie sheet; spread out.Bake at 350\u00b0 for 30 minutes. ...
Cream the peanut butter and softened buttered well.Roll into 3/4-inch balls and place on wax paper.Chill overnight or 8 hours. ...
Mix well, using pastry blender first, then hands.Roll into 1-inch balls.Chill.Dip into chocolate dip and place on waxed paper to harden. ...