Mix with fingers until it works into a mass.Pinch off bits and roll in palm of hand into tiny balls.Bake in fairly hot 350\u00b0 oven for about 10 to 15 minutes.When cool, roll in powdered sugar. ...
Wash mushrooms.Remove stems.Finely chop.Melt butter in skillet.Add onion, pepperoni, green pepper, garlic and chopped stems.Cook until vegetables are tender, but not brown.Add cracker crumbs, cheese ...
Brown beef cubes and drain off the fat.Place in crock-pot. Add remaining ingredients.Cook on High for 1 hour, then turn down to low and cook for 6 hours.Serve with rice or noodles. Great for a busy ...
Sprinkle meat with seasonings. Brown in butter. Stir in soup and add 1 cup broth. Cover and simmer 30 minutes to 1 hour. Add onions; cook 10 more minutes. Blend remaining broth and flour; stir into ...
In pot, cover with cold water.Bring to a boil and cook until tender. ...
Melt almond bark and peanut butter. Put on wax paper in pan. Melt chips and swirl on top of almond bark and peanut butter. Refrigerate until set up. ...
Cut steak into 4 serving size pieces.Using a meat mallet, pound each piece to 1/8-inch thick.Spread one side of each beef piece with 1/4 of the mustard.Place 2 green pepper strips or a green onion a ...
Cut turkey into four 1/2-inch slices. Combine remaining ingredients in small bowl.Heat turkey over hot coals in covered grill 8 to 10 minutes, turning once and brushing occasionally with butter mixt ...
Cut beef with scissors and blend with olives.Mix with the rest.Soften cheese and mayonnaise.Soak the onion in sherry for 5 minutes.Add onion mix and olives last.Serve with crackers. ...